Prepared with Purpose

Sunday · August 25th · Menu

 

Tandoori Chicken Stew

Beef Sloppy Joes with Cauliflower Rice

BBQ Pulled Pork and Green with Roasted Sweet Potatoes

Roasted Jalapeño Tuna Salad

Roasted Summer Vegetable Frittata

Deviled Egg Salad

Buddha Bowl (v)

4 Hour Chicken Bone Broth