Weekly Menu

Sunday ·  May 23rd ·  Menu


Tarragon And Fig Roasted Chicken Thighs With Baby Broccoli

Carnitas Burrito Bowl (not W30)

KimChi Tuna Salad

Creamy Leek and Asparagus Soup (v)

Loaded Veggie Pizza Frittata

Curry Chicken Salad

Curry Beet and Sweet Potato Hash with Mango Chutney (v)